Cheese Straws
What you need
- 1 sheet puff pastry
- grated cheese
- 1 egg
Salt, pepper, water and oil don’t count. Mom always had those.
What you do
Brush the pastry with egg, scatter cheese over, fold in half and cut into strips. Twist each one and bake fifteen minutes until puffed and gold.
How it feels to make
Twisting each strip is fiddly and they come out of the oven looking properly professional.
Mom wrote on the back
Twist them tighter than feels right. They unwind in the oven.