Toasted Seeds

What you need

• pumpkin seeds
• olive oil
• paprika

Salt, pepper, water and oil don’t count. Mom always had those.

What you do

Toss the seeds with oil, paprika and salt, and toast in a dry pan over medium heat for five minutes, shaking constantly, until they start popping.

How it feels to make

They pop and jump in the pan and you'll want a lid within about a minute.