Honey Soy Chicken
What you need
- 2 chicken breasts
- 2 spoons honey
- 3 spoons soy sauce
- 1 clove of garlic
Salt, pepper, water and oil don’t count. Mom always had those.
What you do
Fry the sliced chicken until cooked through. Add honey, soy and crushed garlic and bubble two minutes until it turns sticky and coats everything.
How it feels to make
The sauce goes from watery to glossy in about thirty seconds and you have to be ready.
Mom wrote on the back
Sauce at the end only. Put it in early and you're scraping burnt honey off the pan.