Chicken Skewers
What you need
- 2 chicken breasts
- 1 cup yogurt
- paprika
- 2 cloves of garlic
Salt, pepper, water and oil don’t count. Mom always had those.
What you do
Cube the chicken and marinate in yogurt, garlic, paprika and salt for at least an hour. Thread onto skewers and grill or pan-fry hard until charred.
How it feels to make
The yogurt does something to the chicken overnight that nothing else manages.
Mom wrote on the back
An hour minimum, overnight if you can. The yogurt is what keeps it tender.