Pan Cinnamon Apples
What you need
- 2 apples
- 1 spoon butter
- 1 spoon sugar
- cinnamon
Salt, pepper, water and oil don’t count. Mom always had those.
What you do
Slice the apples, fry in butter for five minutes until softening, then add sugar and cinnamon and cook two minutes more until sticky.
How it feels to make
The smell fills the whole house in about ninety seconds and people appear.
Mom wrote on the back
Sugar goes in near the end or it burns before the apples soften.