Cheese and Herb Frittata
What you need
- 5 eggs
- grated cheese
- parsley
- a splash of milk
Salt, pepper, water and oil don’t count. Mom always had those.
What you do
Beat everything together, pour into a buttered oven-safe pan and cook on low until the edges set. Finish under the grill until the top puffs and browns.
How it feels to make
It rises up in the pan under the grill and deflates the second you take it out, every time.
Mom wrote on the back
Let it sit five minutes before you cut it. Straight away and it falls apart.