Tomato Eggs
What you need
- 2 eggs
- 1 tomato
- 1 green pepper
- butter
Salt, pepper, water and oil don’t count. Mom always had those.
What you do
Soften the chopped pepper in butter, add the chopped tomato and cook until it collapses. Crack the eggs in and stir slowly until just set.
How it feels to make
The whole flat smells like a Saturday morning about four minutes before it's ready.
Mom wrote on the back
Don't stir it to death. You want streaks of yellow, not orange soup.