Cheesy Pita Triangles
What you need
- 2 pitas
- grated cheese
- butter
- oregano
Salt, pepper, water and oil don’t count. Mom always had those.
What you do
Split the pitas, butter the insides, fill with cheese and oregano, and toast in a dry pan until crisp. Cut into triangles.
How it feels to make
Cutting them into triangles while they're too hot to touch is a rite of passage.
Mom wrote on the back
Dry pan, no oil. The butter inside does everything.