Creamy Mushroom Pasta
What you need
- pasta
- mushrooms
- a splash of cream
- 2 cloves of garlic
Salt, pepper, water and oil don’t count. Mom always had those.
What you do
Fry sliced mushrooms hard until browned, add garlic for a minute, then cream. Bubble two minutes and toss the drained pasta through.
How it feels to make
Waiting for mushrooms to brown properly is the whole discipline of this one.
Mom wrote on the back
Don't crowd the pan. Too many mushrooms at once and they boil in their own water.