Semolina Cake

What you need

• 2 cups semolina
• 1 cup yogurt
• 1 cup sugar
• 100g butter

Salt, pepper, water and oil don’t count. Mom always had those.

What you do

Mix everything with a teaspoon of baking powder, spread into a tin, and bake thirty minutes. Pour cooled syrup or milk over the hot cake and let it drink.

How it feels to make

Pouring liquid over a hot cake feels like ruining it right up until it isn't.